Pumpkin Chai Cupcakes are a delightful way to combine the warm and cozy flavors of chai with the beloved taste of pumpkin spice. These cupcakes are perfect for the fall season and are a fantastic addition to your Halloween celebrations. Here's a recipe to help you make these scrumptious cupcakes:
Ingredients:
For the Cupcakes:
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons Pumpkin Harvest Chai tea
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 cup pumpkin puree
- 1/2 cup milk
- 1 teaspoon vanilla extract
For the Chai Cream Cheese Frosting:
- 8 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon Pumpkin Harvest Chai
- 1 teaspoon vanilla extract
Instructions:
For the Cupcakes:
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Preheat your oven to 350°F (175°C) and line a cupcake tin with cupcake liners.
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In a mixing bowl, whisk together the flour, baking powder, baking soda, salt, and 2 teaspoons of chai spice blend.
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In another bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Add the eggs one at a time, mixing well after each addition.
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Mix in the pumpkin puree and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk, starting and ending with the dry ingredients. Mix until just combined.
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Divide the cupcake batter evenly among the cupcake liners, filling each about two-thirds full.
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Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
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Let the cupcakes cool in the pan for a few minutes, then transfer them to a wire rack to cool completely.
For the Chai Cream Cheese Frosting:
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In a mixing bowl, beat the softened cream cheese and softened butter until smooth and creamy.
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Add the powdered sugar, 1 teaspoon chai spice blend, and 1 teaspoon vanilla extract. Beat until the frosting is light and fluffy.
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Once the cupcakes are completely cool, frost them with the Chai Cream Cheese Frosting. You can use a piping bag to create decorative swirls if desired.
These Pumpkin Chai Cupcakes are a delicious way to enjoy the flavors of chai and pumpkin spice in a sweet and comforting dessert. They are perfect for Halloween or any fall gathering and will certainly satisfy your holiday sweet tooth. Enjoy!
