Apple Orchard Cider

Apple Orchard Cider loose-leaf tea is a new take on a traditional fall treat. Crafted with real organic Pacific Northwest Honeycrisp apples and Bartlett Pears from the Hood River Valley in Oregon, this tea will delight the senses with it's warming kick from 100% Organic, Fair Trade Herbs. Tea has always been a source of comfort, and its soothing power is expressed through its visual color palette. In autumn, the outdoor landscape changes to a range of warm colors and hues. The tea's visual color palette captures this natural beauty, creating an inviting atmosphere for relaxation.

Ingredients

Ingredients

• Organic Red Rooibos Tea

• Organic Hawthorn Leaf & Flower

• Organic Pacific Northwest Nettle Leaf

• Organic Basil Leaf

• Organic Calendula Petals

• Organic Pacific Northwest Honeycrisp Apples

• Organic Pacific Northwest Bartlett Pear

• Organic Cinnamon Chips

• Organic Cloves

• Pure Extracts

How to steep

How to steep

1 HEAPING TSP

Scoop loose-leaf tea into infuser

212° F
Heat fresh water

6-8 FL OZ
Pour water over tea

4-5 MINS
Stay close to this steep time for optimal flavor

1-2 STEEPS
Use fresh leaves often