Inland Iced Chai blend is 100% organic leaf tea blended with black tea, ginger root, and lots of organic spices. This fun twist gives a delicious spicy kick to summer, but it's smooth and sweet like a dessert. Add milk to complete this chai. It's also yummy hot, but can also be blended as a concentrate to make an amazing iced cream.
Ingredients
• Organic Ginger Root
• Organic Fennel
• Organic Cinnamon Chips
• Organic Black Tea
• Organic Cardamon Pods
• Organic Nutmeg
• Organic Licorice Root
How to steep
Iced Tea Method
1/2 oz depending on taste (approximately 5 tsp)
32 FL OZ
Pour water over tea in filter
1-3 HOURS in the sun
2-4 HOURS in the refrigerator
Combine in lidded jar, strain, and enjoy!
Hot Tea Method
1 heaping tsp (more or less to taste)
212° F
Heat fresh water and pour over tea
5-6 minutes steeping
